Home News Be spoilt for choice with China Bistro’s New Menu

Be spoilt for choice with China Bistro’s New Menu

by Dubai Forum
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Introducing New and exciting pan Asian Flavours

UAE’s popular Chinese and pan Asian restaurant, China Bistro has launched its new menu across all its outlets -Al Karama, Al Barsha, Discovery Gardens in Dubai, and Abu Shagara in Sharjah. The new dishes are curated to offer a blend of pan Asian flavours in a unique and interesting presentation.

China Bistro’s exciting new menu takes inspiration from traditional recipes and is adapted for a modern audience, with a focus on local ingredients. 

Some of the exciting new dishes on the menu include the Zing Ping Spring Rolls which is made of vegetable and cheese stuffing coated with vermicelli & served in glass shots with a sweet chilli dip. Other new additions include the Fujian crispy spring rollsJapanese wheat noodlesSilken tofu in smoked chilli sauce, Tanga town’s stir-fried fish, and the delectable Edamame with Truffle Oil, which is made by steaming open-faced tofu filled with edamame paste and Chinese spices. 

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