May 2022, Abu Dhabi: Craving a new dining experience? Otoro, the brand-new modern Japanese concept that opened in the Al Qana district, has added new items to its menu for diners to step out of their comfort zone and explore unique culinary adventures. From Yellowtail Carpaccio to Berry Patch, they have a variety of new experiences waiting for you.
All dishes are made with the freshest produce from various prefectures of Japan such as Wagyu from Kagoshima, Otoro from Tokyo and Uni from Hokkaido to name a few.
Yellowtail Carpaccio: Dine on this delectable thinly sliced fresh hamachi with green chilli, Leche de Tigre, mizuna leaves, extra virgin olive oil & Lime
Tempura Prawn Maki: Tempura prawns, avocado, tobiko & spicy mayo, will surely leave you wanting more.
Shabu Shabu Burger: The chef’s favourite; sliced A5 Japanese wagyu, brioche bun, gouda cheese, caramelized onions & sriracha mayo
Berry Patch: For a unique mocktail, try their mix of forest berries, thyme, mint, lime & ginger soda.