Edible Garden AG Inc. Set to Impress at ECRM Session with Award-Winning Sports Nutrition Line
BELVIDERE, NJ, September 8, 2025 — In a significant development within the realm of controlled environment agriculture (CEA), Edible Garden AG Incorporated, listed on the Nasdaq under the symbols EDBL and EDBLW, has announced its participation in the highly anticipated ECRM’s Vitamin, Weight Management & Sports Nutrition Session. Scheduled from September 7 to 10, 2025, at the esteemed PGA National Resort & Spa in Palm Beach Gardens, Florida, this event marks a crucial opportunity for the company to showcase its innovative Kick. Sports Nutrition line. Recently lauded as the 2025 Sports Nutrition Product of the Year by the Mindful Awards, this collection is set to gain heightened visibility amidst industry leaders and prospective retail partners.
Jim Kras, the Chief Executive Officer of Edible Garden, conveyed the essence of contemporary consumer preferences: “Today’s consumers have become increasingly discerning regarding what they place into their bodies, not only in terms of taste but also in terms of well-being.” Underpinning this philosophy, the Kick. Sports Nutrition line exemplifies a commitment to delivering clean label, nutrition-focused products that cater to both flavor and functionality. “Guided by our Farm to Formula® approach,” Kras added, “we draw upon Edible Garden’s expertise in CEA to ensure every product is grounded in freshness, transparency, and quality.” This initiative reinforces the company’s mission to marry health with taste, featuring a diverse range of offerings such as clean label creatine and recovery products that tantalize the palate with gourmet flavors, signaling a new frontier in sports nutrition.
The recent announcement also highlights the dynamic growth potential within the creatine market, which is projected to expand nearly fourfold in the next five years. This surge presents a remarkable opportunity for Kick. Sports Nutrition to capture market share while responding to the evolving demands of a diverse consumer base. “Our promise to consumers is simple: clean label, better-for-you products that are never in doubt,” Kras asserted, reflecting the company’s foundational commitment to quality.
Edible Garden’s participation in ECRM underscores its strategic positioning as a company that enables seamless product discovery through curated meetings with buyers worldwide. Since its inception in 1994, ECRM has facilitated over three million meetings, enhancing brand visibility and fostering product innovation. Unlike traditional trade shows, ECRM’s model promotes a more tailored and effective approach to connecting brands with the retail landscape, making it an ideal platform for Edible Garden to highlight its progression into health-focused markets.
The broader landscape of sports nutrition also presents promising trends, with projections indicating the market will soar from .8 billion in 2023 to an astonishing 3.3 billion by 2032, according to research from IMARC Group. Within this framework, the creatine segment is particularly noteworthy, with expected growth from .11 billion in 2024 to .21 billion by 2030. This remarkable trajectory has seen a diverse demographic embracing creatine—a substance once synonymous with bodybuilding—now recognized for its cognitive support benefits and adaptability, with women’s purchases increasing by over 320% in early 2025.
Reflective of its commitment to sustainability, Edible Garden operates on a Zero-Waste Inspired® farming model, currently available in more than 5,000 retail locations across North America and the Caribbean. The company employs state-of-the-art facilities, including its headquarters in Belvidere, New Jersey, and several vertical farming operations across the country. Such initiatives not only prioritize local sourcing and freshness but also align closely with consumer preferences for environmentally responsible food production practices.
In addition to sports nutrition products, Edible Garden has developed an extensive range of specialty food offerings, including plant and whey protein powders, gourmet sauces, and fermented foods, expanding its footprint in a competitive market. As a recognized leader in the CEA sphere, the company’s innovative practices and dedication to sustainability have garnered accolades, positioning Edible Garden as a trailblazer in the intersection of agriculture and nutrition.
As Edible Garden prepares to make its mark at ECRM, its trajectory appears increasingly promising amidst the market’s rapid expansion—an affirmation of the growing consumer demand for quality, transparency, and sustainability in food production.
For more information on Edible Garden AG and its innovative product lines, visit their official website at ediblegardenag.com.
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